Our first Charleston Beer Week is in the books! We were thrilled to see so many Two Blokes fans (old and new) at our events. We got to see our beer on tap out in the wild for the first time. And we got to socialize with people from other breweries. We’re all so busy, this is rarer than you might think! We’re so proud to be part of the ever growing craft beer scene in Charleston. Check out the event photos on the CBW Facebook page for a recap.
Here’s what’s happening in the taproom this week:
Monday 9/19 – BUSHFIRE!!! Bushfire Chipotle Amber goes back on tap today.
Tuesday 9/20 – we’ll be at the Coastal Cupboard grilling class at 6:30pm pouring some Two Blokes samples.
Wednesday 9/21 – Kids out of school early? Never fear! Taproom opens at 4pm.
Thursday 9/22 – Mark Schuler will be playing from 6 – 8pm
Sunday 9/25 – Football, pizza and beer! La Morra Pizza 12 – 5pm and we’ll have a game on the TV.
We’re now offering King of Pops popsicles in the taproom! $4, variety of flavors.
From the Brewhouse:
Bushfire Chipotle Amber is back on tap as of Monday 9/19.
New: Spilt Milk stout and Red Stapler IPA are in the fermenters.
Double batch of Publican is in the fermenter. The double batch of Drone is kegged and out for distribution.
We sent our first batch out for distribution last week so keep an eye out for us around the area. Look for us at Evo Pizza, Sesame Mount Pleasant, House of Brews, Brew Cellar, Crafty Draught, Craftsmen Kitchen, Craft Conundrum, Closed for Business, Coleman Public House, Tattooed Moose Johns Island, and Homegrown Brewhouse, Madra Rua, Island House, Middleton Place, Oak Barrel Tavern, Beer Cafe, Fat Patties, Q on Bay, Accent on Winel. (availability subject to change)
Next up: brewing Liquid Lunch Pale Ale and Midnight Ryed Black IPA.
To beer, to friends, Two Blokes.