Two Blokes Brewing


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Two Beer Releases, Thanksgiving hours, and weekend fun

We’re kicking off the holiday season with two beer releases, including a long-awaited seasonal favorite, music, food trucks galore, and shopping!

Friday, 11/17 – To get things rolling on the weekend we’re releasing our new Coffee Brown – SECOND BREAKFAST. Coffee lovers are going to be very happy with this beer infused with cold-brewed Broomwagon Coffee. After a long week it will perk you up! We’ve also got Firkin Friday happening with a cask of Drone with Aussie Secret Vic hops.  Jason Bible from the Train Wrecks will be playing some tunes, and Food Box will be serving up dinner!

Saturday, 11/18 – We’re releasing our much beloved and long awaited season Who’s Ya’ Crandaddy cranberry wheat ale. You heard it here first! Get it while you can! We’ll also have the Itinerant Mobile bookmobile on site for you bibliophile needs (books make great gifts!), and food by Rebel Taqueria all day from 1 – 9pm.

Sunday, 11/19 – Rounding out the weekend we’re having a Lularoe Sip and Shop at the brewery benefiting the Boon Project for Young Adults Fighting Cancer. The holidays are hectic, so treat yourself to some comfy and cozy new fall clothing (or get some for gifts!). We’ll also have El PinchoTaco out to serve lunch 12-4pm.

Thanksgiving Week Hours

Next week we’ll have special Thanksgiving hours.

Monday, 11/20 and Tuesday 11/21 – normal hours 4 – 9pm

Wednesday, 11/22 – open 12 – 9pm. We’ll be open early for all of your crowler and growler needs. Food Box will be covering dinner. Bring all your relatives who are in town for the holiday. Or hide out at the brewery if you are avoiding your relatives especially the in-laws… Either way, come on by! We’ll have crowler specials so you don’t go to dinner empty handed.

Thursday, 11/23 – closed for Thanksgiving. So stock up beforehand!!!!

Friday, 11/24 – open at noon for Franksgiving with hotdogs and sausages by Pigman Goods/Frank Satan 12 – 5pm. Rebel Taqueria will be covering the dinner shift doing Cali-style tacos 5 – 8pm. So no, you don’t have to eat turkey leftovers unless you really really want to.

Saturday, 11/25 – normal hours 12 – 10pm – Immortal Lobster serving up the goodness  4 – 8pm… Can’t face that leftover turkey casserole? No worries. Lobster and beer is what you need, so we’ve got you covered.

Sunday, 11/26 – normal hours 12 – 6pm

Rinse and repeat! Back to normal hours the following week.

We’ve got lots of schwag in stock for the holidays including tees, hats, glassware, and tap handles, and don’t forget we sell gift cards! Makes a great stocking stuffer.

See you at the brewery.

To friends, to beer, Two Blokes!

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New Beer Release: Wicked Throat Charmer

Today we’re pulling out all the stops and tapping our new beer, Wicked Throat Chamah. This juicy New England style IPA comes in at 6.5% ABV, 7 SRM, 75 IBUs, and is wicked awesome. Dry hopped at the height of fermentation with tons of  Citra and Amarillo, this beer is definitely hop forward but has almost no bitterness on the back end. It has a hazy orange color, and is full of tropical and citrus flavors and aromas.

If that’s not enough, it’s National Burrito Day and Rebel Taqueria will be here to fill your bellies with burrito goodness. So put down your grinders, frappes, and hoodsie cups, put on some Sox and shoes, bang a uey and head on ovah to the taproom for a pint of the Wicked Throat Chaaaamah.

New on Tap – Broom Wagon Cold Brewed Coffee
This cold brewed coffee is served on Nitro producing a smooth creamy head. Try a shot in our milk stout for added kick. This blend of Sumatra, Mandheling, and Gayo fair trade beans has a citrus and melon body, with a sweet cedar finish. Roasted at Broom Wagon Coffee on Ashley River Road. A perfect finish for the night.

Taproom Happenings

Thursday 4/6/17 – Beer Release – Wicked Throat Chamah New England IPA. National Burrito Day with Rebel Taqueria

Friday 4/7/17 – Firkin Friday – Cask conditioned Keep Calm and Saison with Passionfruit and Mango, 2 Nixons ramen and yakitori

Saturday 4/8/17 – Rebel Taqueria will be on site from 2 – 6pm.

Sunday 4/9/17 – Rolled Quesadillas will be serving from 12 – 4pm

We’ve got some other fun events coming up this  month, including another visit from the Itinerant Literate mobile book store, and another Lu La Roe sip and shop. Keep an eye on our calendar for all the details.

From the Brewhouse

Captain Bligh’s robust porter is on the toasted coconut now so that will be returning in the next few weeks. This week we re-brewed the First Blood hefeweizen with blood oranges, so that one will be coming back on tap in the next few weeks. We’re excited to debut the Wicked Throat Chamah New England style IPA. We’ve spared no expense on the hops on this one! 25 pounds of hops in a 7 barrel batch. Looks like this one is a hit already so come check it out.

Brewing. 90% cleaning, 10% paperwork! #assistantbrewer

To beer, to friends, Two Blokes




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New Beer Release: Captain Bligh’s Robust Porter, and Brewery Happenings

Today we’re releasing a new beer, Captain Bligh’s Robust Porter! This big beer features toasted coconut, vanilla beans and cocoa nibs and is a fantastic holiday treat. You’ll also find some coffee notes in the background and a hint of licorice. It goes well with dessert and will certainly warm you up for the New Year.

It’s named after the ill-fated Captain Bligh of the mutinous HMS Bounty. Just like Fletcher Christian, this flavorful beer will bring you back to Tahiti… When life brings you coconuts, make beer!

9% ABV, 40 SRM, 31 IBU

Taproom Hours and Happenings

Friday, December 30
4 – 9pm, Captain Bligh beer release, Rolled Quesadillas food truck

Saturday, December 31, New Year’s Eve
Open 4 – 7pm. Closing early for New Year’s Eve. Drive safe everyone!

Sunday, January 1, New Year’s Day
Open regular Hours 12 – 6pm. And we’ll have regular hours for the rest of the week.

Wednesday, January 4
We’re going to be famous! Catch Sean from Two Blokes on Lowcountry Live ABC Channel 4 from 10 – 11am on Wednesday.

*JUST ADDED – Thursday, January 5
La Morra Pizza will be serving up pizza pies for happy hour 5 – 8pm!

Friday, January 6
2 Nixons will be serving up their amazing ramen and yakitori from 5 – 8pm. Yum!

Saturday, January 7
Mongo Wok and Grill are bringing their Asian takeout food truck to the brewery from 5 – 8pm.

From the Brewhouse:

This Friday Head Brewer Matty is brewing a double batch of Spilt Milk Stout (half of which will be finding its way to taps around town!). Captain Bligh’s Robust Porter also goes on tap Friday at 4pm.

We just ordered two 20 barrel fermenters which should be arriving mid- to late-January. That means we’ll be able to make more beer, which means more Two Blokes kegs will be heading out to bars and restaurants. We know you’re thirsty, Charleston!

Thanks for all your support in 2016, and we’re looking forward to a productive and fun 2017!

To friends, to beer, Two Blokes.














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New Beer: Who’s Ya Crandaddy Cranberry Wheat, and Holiday Hours

This week we’re releasing our winter seasonal cranberry wheat, Who’s Ya Crandaddy. We know a lot of you have been waiting for this one! This American wheat beer with cranberries is tart, crisp, and refreshing. It makes a great accompaniment for your holiday meals and celebrations. We only brew this once a year, so get it while you can! This year’s version was brewed in collaboration with Tradesman Brewing. 6.5% ABV, 4 SRM, 28 IBU

Looking for a last minute gift option for the beer lover in your life? We just received our custom Two Blokes stainless steel growlers by Shine Craft Vessels – available in limited quantities for $60 each. We also now offer gift cards in any amount. To make your life even easier, we’ve put together a gift bag with two stemmed glasses, a growler, and a $30 gift card for $100. Holiday shopping done!

Holiday Hours and Happenings

Friday – December 23
Regular hours 4 – 9pm, and The Immortal Lobster food truck with be on site from 5-8pm and Who’s Ya Crandaddy cranberry wheat officially on tap! Doesn’t get much better than that.

Saturday – December 24
We’ll be open 12 – 6ish. Bring your relatives. It’s a good excuse to get out of the house. Or come by and get a growler or crowler fill for your holiday meal. We’ll be closing early so plan accordingly! We have plenty of last minute gifts including gift cards… so if you’re a slacker we’ve got you covered.

Sunday – December 25

Monday – December 26
Opening early 12 – 9pm

(Tuesday 12/27 – Friday 12/30 we’ll be open regular hours)

Friday – December 30
Open 4 – 9pm, Rolled Quesadillas Food Truck 5 – 8pm

Saturday – December 31 – New Year’s Eve
Open 12 – 7pm. We’ll be closing early.

Sunday – January 1
Open 12 – 6pm regular hours.

Monday – January 2
Open 4 – 9pm regular hours

From the Brewhouse:

Who’s Ya Crandaddy on tap this week. Captain Bligh’s chocolate, coconut, vanilla robust porter is in the fermenter and we toasted a ton of coconut for it, which smelled amazing! Should be ready to keg next week. We can’t wait to try this one out!

Lots of kegging this week – Who’s Ya Crandaddy cranberry wheat and a double batch of Drone. We just distributed another batch of Drone so keep an eye out for it and ask your friendly bar manager if you want to see it on tap!

Next we’re brewing a double batch of milk stout.

Cheers and enjoy the holidays responsibly!

To friends, to beer, Two Blokes.









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Thanksgiving Week Special Hours: YES WE’RE OPEN!

We’ll be open Thanksgiving week with special hours and lots of non-turkey food options.

Here’s the rundown:

Wednesday – November 23, Thanksgiving Eve:
We’ll be open regular hours 4 – 9pm and La Morra Pizza will be at the brewery 5 – 8pm.

Thursday – November 24, Thanksgiving Day:
Crowler Fills from 9am – 12pm so you don’t have to go to your relative’s house empty handed… We will not be serving pints or flights in the morning. But we will also fill growlers if you bring them.

We will also be open REGULAR HOURS on Thanksgiving from 4 – 9pm for the usual pints and flights. You’re welcome.

Friday – November 25:
We’ll be open special hours from 12 – 9pm for your post-Thanksgiving needs, and Pigman Goods will be at the brewery from 12 – 5pm serving up their amazing artisinal hotdogs and sausages. We’re calling this special day Franksgiving.

Saturday – November 26:
We’ll be open regular hours 12 – 9pm. Immortal Lobster will be on site serving their incredible lobster rolls from 5 – 8pm (or until they sell out, and they always do…) and Trolly Dolly Treats will be there for your sweet tooth too from 5 – 8pm.

Sunday – November 27:
We’ll be open regular hours from 12 – 6pm. No yoga. We’re taking a pause on yoga for now and will reassess that in the new year.

And for the following week of 11/28 – 12/4 we’ll have regular hours with a few fun events and food. Monday 4 – 9pm, Tuesday 4 – 9pm, Wednesday 4 – 9pm with Stouts and Stogies at 5pm, Thursday 4 – 9pm, Friday 4 – 9pm with Two Nixons, Saturday 12 – 9pm, Sunday 12 – 6pm.

From the Brewhouse:

Brewing, brewing and more brewing. This week we brewed a new beer, our Throat Charmer IPA. Throat charmer is an old Australian slang term for beer, and this beauty will definitely charm you with it’s delicious hop profile. We’ll be posting more about this tasty treat once it is ready to drink.

This week we’re also brewing Bushfire Chipotle Amber. Head Brewer Matty has been busy de-seeding almost 2 pounds of dried chipotle peppers. Yeah, it’s glamorous work alright, but it’s worth it to see more of that smoky amber goodness in the taproom!

The next batch of Spilt Milk milk stout is being kegged this week. This has been a huge hit in the taproom, and we’re thinking about possibly distributing some of it if we have enough to go around.

Next we’re brewing another batch of Liquid Lunch Pale Ale.

We’ll be doing some more firkins for Firkin Fridays soon, so keep an eye out for those on the website and Facebook page. Our Whose Your Crandaddy cranberry wheat looks like it will be ready in early to mid-December. We’ll keep you posted on that. We’re also still planning on brewing our Captain Bligh’s chocolate, vanilla, coconut stout for the upcoming winter holiday season. Stay tuned for more brewhouse updates!

To friends, to beer, Two Blokes.